| Kentucky Bourbon is America's only native spirit. Bourbon must be made in NEW white oak barrels. The many years spent aging in new barrels is why Kentucky Bourbon is the best whiskey in the world today. After the Bourbon is removed, the barrels are exported where they are REUSED to make Scotch, rum, and tequila. It is our pleasure to offer this valuable part of our Kentucky heritage to you. |
| GENUINE
WHITE
OAK KENTUCKY
WHISKEY
BARREL
CHUNKS & STAVES For Your Grill, Smoker, or Wood Stove |
|
MADE FROM KENTUCKY BOURBON
BARRELS ONE INCH THICK WHITE OAK CHUNKS prices include shipping to lower 48 states |
CHUNKS
ARE
THE BEST WOOD FOR SMOKING
You'll find
smoke wood available in chunks, chips, and pellets. Chips and
pellets burn hot and fast, releasing smoke in a quick burst. If you use
them, you will have to add them several times during the cooking
process.
Chunks burn slowly and release smoke over a long period of time, and are the choice of most wood smoke users. With chunks you add them just once at the beginning of the process. Our oak Kentucky whiskey barrel chunks will vary in size from small pieces to fist-sized pieces as pictured in the box to the left.
C-000 5 Pound Box of
Oak
Chunks $28.00
|
 It
is possible to apply too much smoke to meat. We've found that the
equivalent of 2 to 6 fist-sized Kentucky whiskey barrel chunks work
best for most meats. You should experiment using different amounts to
determine what works best for you, depending
on if you like a heavier or lighter smoke flavor. These 1 inch thick
oak chunks are different sizes giving you more control of the smoking
process |
|
